CSIR Central

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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  • » Infrared based thermal treatment of grains: Studies on physicochemical properties,...
    Deepa, C.
    2018-07-30
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  • » Gamma-aminobutyric acid, a potent neurotransmitter from lactic acid bacteria:...
    Divyashri, G.
    2018-07-30
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  • » Modulatory effect of biomolecules from black gram milled by-product on diabetic...
    Girish, T. K.
    2018-07-30
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  • » Engineered Model of Human Stomach for Understanding Physical Mechanism Underlying Food...
    Gopirajah, R.
    2018-07-30
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  • » Nanoencapsulation of Green Tea Catechins by Emulsification and Electrospraying...
    Anu Bhushani, J.
    2018-07-30
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  • » Molecular assessment of aminoglycoside resistance in Enterococcus spp.
    Jaimee, George
    2018-07-30
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  • » Influence of supplementary levels of iron and calcium on zinc status of experimental...
    Jayalakshmi, S.
    2018-07-30
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  • » Culture optimization, metabolites profiling and bioactivities of Porphyridium purpureum.
    Kavitha, M. D.
    2018-08-01
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  • » Anti-obesic factors and their improvement through fermentation from non-hydroxycitric...
    Mahesh Mansing, Patil
    2018-08-01
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  • » Content and Bioaccessibility of Trace Minerals- Copper, Manganese, and Chromium from...
    Meena, Kumari
    2018-08-01
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  • » Purification and Characterization of Bioactive Molecules from Selected Microalgae.
    Mallikarjun Gouda, K. G.
    2018-08-01
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  • » Synthesis of flavors and glycerolipids via β– substituted alcohols.
    Nandini, K.
    2018-08-01
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  • » Value addition to industrial guar meal by fermentation.
    Nidhina, N.
    2018-08-01
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  • » Micro and Nanoencapsulation of Omega-3 fatty acids by Emulsion and Spray-Freeze-Drying...
    Karthik, P.
    2018-08-01
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  • » Development of a Combined Experimental and Computational Modeling Approach to...
    Padma Ishwarya, S.
    2018-08-01
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  • » Experimental and Computational Modeling Approach for Evaluating the Absorption of ...
    Parthasarathi, S.
    2018-08-01
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  • » Characterization and Bio-functional applications of mucilage from cladode and pectin...
    Pavithra, K.
    2018-08-01
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  • » Role of yeast DDHD domain-containing lipase in mitochondrial phospholipid remodeling...
    Pradeep Kumar, Yadav
    2018-08-01
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  • » Extraction of Catechins from Fresh Tea Leaves and Development of Emulsion.
    Pravin Vasantrao, Gadkari
    2018-08-01
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  • » Biotechnological approaches to prevent development of bitterness in custard apple...
    Revathy, Baskaran
    2018-08-02
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  • » Modulation of Metastasis by Low Molecular Weight Galectin Inhibitors from Tomato...
    Sabeeta, Kapoor
    2018-08-02
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  • » Characterization of bioactive phytochemicals and peroxidase from sprouted green gram...
    Shaik Akbar, Basha
    2018-08-02
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  • » Lutein Mediated Modulation of Retinal Angiogenesis In Diabetes Induced Animal Model.
    Sharavana, G.
    2018-08-02
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  • » Molecular Characterization and Therapeutic Aspects of Novel Anti-Trypsin Inhibitor.
    Sharmila, G. R.
    2018-08-02
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  • » CORDYCEPS SINENSIS: Cultivation, Extraction and Characterization of Bioactive Compounds.
    Shashidhar, M. G.
    2018-09-07
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