CSIR Central

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  • » Molecular association of 2-(n-alkylamino)-1,4-naphthoquinone derivatives:...
    Patila, Rishikesh
    Bhand, Sujit
    Konkimalla, V. Badireenath
    Banerjee, Priyabrata
    Ugale, Bharat
    Chadar, Dattatray
    Saha, Sourav Kr.
    Praharaj, Prakash Priyadarshi
    Nagaraja, C.M.
    2017-06-23
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  • » Nanostructured CeO2 coating for high temperature oxidation protection
    Ghosh, D.
    Roy, H.
    Das, S.
    Mitra, S.K.
    2017-06-23
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  • » A novel nanohybrid for cancer theranostics: folate sensitized Fe2O3 nanoparticles for...
    Nandi, Ramesh
    Mishra, Snehasis
    Maji, Tuhin Kumar
    Manna, Krishnendu
    Kar, Prasenjit
    Banerjee, Saswati
    Dutta, Shreyasi
    Sharma, S. K
    Lemmens, Peter
    Das Saha, Krishna
    Pal, Samir Kumar
    2017-06-23
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  • » Effect of maltodextrin and emulsifiers on the viscosity of cake batter and on the...
    Sudha, M. L.
    Vetrimani, R.
    Krishnarau, L
    2019-06-11
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  • » Galactomannan esters. A simple, cost-effective method of preparation and characterization.
    Savitha Prashanth, M. R.
    Parvathy, K. S.
    Susheelamma, N. S.
    Harish Prashanth, K. V.
    Tharanathan, R. N.
    Cha, A.
    Anilkumar, G.
    2018-09-28
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  • » Shelf-life and sensory evaluation of fish sausage manufactured on a pilot plant scale.
    Krishnaswamy, M. A.
    Patel, J. D.
    Dhanaraj, S.
    Govindarajan, V. S.
    Yunus Ahmed, S.
    2018-09-28
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  • » Physico-chemical characteristics and fatty acid composition of some imported and...
    Krishnamurthy, M. N.
    Rajalakshmi, S.
    Mallika, T.
    Vibhakar, S.
    Ankaiah, K. N.
    Nasirullah, Dr.
    Nagaraja, K. V.
    Kapur, O. P.
    2018-09-28
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  • » Stimulatory influence of select spices on bile secretion in rats.
    Kalpana, Platel
    Srinivasan, K.
    2018-09-28
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  • » Changes during manufacture and ripening of Cheddar cheese prepared with fungal rennet...
    Nagaraja Rao, K. S.
    Krishna, Nand.
    Srikanta, S.
    Krishnaswamy, M. A.
    Sreenivasa Murthy, V.
    2018-09-28
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  • » Moisture Sorption Characteristics of Chitosan/Polyethylene Oxide Blended Films.
    Jagadish, R. S.
    Rastogi, N. K.
    Baldev, Raj
    2018-09-25
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  • » Compaction agglomeration of corn starch in presence of different binders
    Dhanalakshmi, K.
    Suvendu, Bhattacharya
    2018-09-25
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  • » Enzymatic synthesis of isoamyl butyrate using immobilized Rhizomucor miehei lipase in...
    Hari Krishna, S.
    Prapulla, S. G.
    Karanth, N. G.
    2018-09-25
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  • » In vitro propagation of Decalepis hamiltonii Wight & Arn., an endangered shrub,...
    Harsh Pal, Bais
    Jacob, George.
    Ravishankar, G. A.
    2018-09-25
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  • » Study of structure, function and stability of alpha-amylases in various cosolvents
    Jay Kant, Yadav
    2018-09-25
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  • » Induction and healing of cracks in rice grain during water soaking of paddy
    Indudhara Swamy, Y. M.
    Bhattacharya, K. R.
    2018-09-25
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  • » Blending of Low-Density Polyethylene with Vanillin for Improved Barrier and...
    Jagadish, R. S.
    Baldev, Raj
    Asha, M. R.
    2018-09-25
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  • » Chemical Modification of Polypropylene with Diisocyanates for Improved Gas Barrier and...
    Jagadish, R. S.
    Baldev, Raj
    Srinivas, P.
    2018-09-25
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  • » Agglomeration of Food Powder and Applications
    Dhanalakshmi, K.
    Ghosal, S.
    Bhattacharya, S.
    2018-09-25
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  • » Effect of soya protein on the dialysability of exogenous iron and zinc
    Hegde, Ujwal
    Jyothi Lakshmi, A.
    Radha, C.
    Ramesh Kumar, P.
    Prakash, Jamuna
    2018-09-25
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  • » Packaging and storage studies on biscuits containing finger millet (ragi) flour.
    Selvaraj, A.
    Balasubrahmanyam, N.
    Haridas Rao, P.
    2018-09-25
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  • » Studies on the functional characteristics of differently milled whole wheat flour (atta)
    Leelavathi, K.
    Haridas Rao, P.
    Shurpalekar, S. R.
    2018-09-25
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  • » Determination of degree of cooking of vegetables by compression testing.
    Ramesh, M. N.
    Sathyanarayana, K.
    Girish, A. B.
    2018-09-25
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  • » Conventional and in situ tensile test of friction stir welded steel – Optimization...
    Husain, M M
    Ghosh, M
    Sarkar, R
    Pal, T K
    Prabhu, N
    2019-04-12
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  • » Accelerated creep behavior of Nb and Cu added 18Cr-8Ni austenitic stainless steel
    Bagui, Sumanta
    Laha, K
    Mitra, R
    Tarafder, S
    2019-04-12
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  • » “Effect of Fats and Oils on Rheological and Quality Characteristics of South Indian...
    Tejaswi Kumar, H. C.
    2018-09-24
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