Role of bioactive components of ginger andgarlic in the reduction of Vibrio cholera induced infection in model systems
IR@IICB: CSIR-Indian Institute of Chemical Biology, Kolkata
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| Title |
Role of bioactive components of ginger andgarlic in the reduction of Vibrio cholera induced infection in model systems
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| Creator |
Saha, Pallashri
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| Subject |
Molecular & Human Genetics
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| Description |
Cholera is an acute secretory diarrhoea caused by the Gram-negative bacterium Vibrio cholerae (Sack, Sack et al. 2004). In its severe form, cholera gravis, the clinical
disease is characterized by the passage of voluminous stools of rice water character that rapidly lead to dehydration. Hypovolemic shock, acidosis, and death can ensue in adults, as well as in children, if prompt and appropriate treatment is not initiated. Two
distinctive epidemiologic features of cholera are its tendency to appear in explosive outbreaks, often starting in several distinct foci simultaneously, and its propensity to cause true pandemics that progressively affect many countries in multiple continents
over the course of many years
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| Date |
2016-03-02
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| Type |
Thesis
NonPeerReviewed |
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| Format |
application/pdf
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| Identifier |
http://www.eprints.iicb.res.in/2593/1/Thesis_Pallashri_Saha.pdf
Saha, Pallashri (2016) Role of bioactive components of ginger andgarlic in the reduction of Vibrio cholera induced infection in model systems. PhD thesis, J U. |
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| Relation |
http://www.eprints.iicb.res.in/2593/
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