Quantum dots based platform for application to fish freshness biosensor
IR@NPL: CSIR-National Physical Laboratory, New Delhi
View Archive InfoField | Value | |
Title |
Quantum dots based platform for application to fish freshness biosensor
|
|
Creator |
Reza, K. Kamil
Singh, Manish Kumar Yadav, Surendra K. Singh, Jay Agrawal, Ved Varun Malhotra, B. D. |
|
Subject |
Analytical Chemistry
Electrochemistry Instruments/ Instrumentation |
|
Description |
Laser ablated tin oxide quantum dots (SnO2 QDs similar to 1-5 nm) uniformly dispersed in a colloidal solution have been electrophoretically deposited onto indium-tin-oxide (ITO) glass for immobilization of xanthine oxidase (XOx) for fabrication of fish freshness biosensor. The results of electrochemical response studies conducted on XOx/SnO2 QDs/ITO bio-electrode reveal higher sensitivity (0.5148 mu A/mu M cm(2)), lower K-m value (0.022 mu M), faster response time (10 s), and wide linear range of 1-400 mu M with regression coefficient as 0.999, higher charge transfer rate constant 1.63 s(-1).
|
|
Publisher |
Elsevier
|
|
Date |
2013-02
|
|
Type |
Article
PeerReviewed |
|
Format |
application/pdf
|
|
Identifier |
http://npl.csircentral.net/3085/1/Quantum%20dots%20based%20platform.pdf
Reza, K. Kamil and Singh, Manish Kumar and Yadav, Surendra K. and Singh, Jay and Agrawal, Ved Varun and Malhotra, B. D. (2013) Quantum dots based platform for application to fish freshness biosensor. Sensors and Actuators B: Chemical, 177. pp. 627-633. ISSN 0925-4005 |
|
Relation |
http://npl.csircentral.net/3085/
|
|