<b style="">Effect of modified eggs on metabolic syndrome-X induced stress in female wistar rats</b>
IR@NISCAIR: CSIR-NISCAIR, New Delhi - ONLINE PERIODICALS REPOSITORY (NOPR)
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Creator |
Taneja, S K
Mandal, R |
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Date |
2010-04-05T10:38:59Z
2010-04-05T10:38:59Z 2007-02 |
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Identifier |
0975-1092 (Online); 0972-592X (Print)
http://hdl.handle.net/123456789/7841 |
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Description |
22-33
Metabolic syndrome-X induced stress is prevalent world over and is being managed through pharmacological treatment. There are some dietary components such as Zn, Cu, Mg, Mn, vitamin-E, C and omega-3 fatty acids which have been shown to reduce the severity of stress associated with metabolic syndrome-X. But in the Indian staple diet, there is a big gap between requirement of these dietary components and their availability in food particularly in the patients of metabolic syndrome-X. Keeping this in mind, modified eggs were designed (Patent Application No.2264 Del-2005) and their efficacy on metabolic syndrome-X was studied in female wistar rats. The results of this study revealed that feeding on these eggs mixed diets to metabolic syndrome-X induced rats, a considerable reduction in stress hormone cortisol, total lipids, LDL-c and VLDL-c in the blood, improvement in the sensitivity of insulin leading to reduction in blood glucose and rise in HDL-c and improvement in the mineral status in blood serum and tissues were observed. This data suggests that these modified eggs are effective in reducing the metabolic syndrome-X induced stress. |
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Language |
en_US
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Publisher |
CSIR
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Relation |
Int. cl.8 — A61K 33/00, A61K 35/54, G01N 33/08
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Source |
NPR Vol.6(1) [January-February 2007]
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Subject |
Blood lipid profile
Zn Cu Mg Modified egg NIDDM Obesity Omega-3 fatty acids TEM of adrenal gland Vitamin E Metabolic syndrome-X |
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Title |
<b style="">Effect of modified eggs on metabolic syndrome-X induced stress in female wistar rats</b>
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Type |
Article
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