Effect of Sodium Sulfate on the Gelling Behavior of Agarose and Water Structure Inside the Gel Networks
IR@CSMCRI: CSIR-Central Salt & Marine Chemicals Research Institute, Bhavnagar,
View Archive InfoField | Value | |
Creator |
Singh, Tejwant
Ramavtar, Ramavtar Arvind Kumar |
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Date |
2011-12-30T05:39:56Z
2011-12-30T05:39:56Z 2009 |
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Identifier |
J. Phys. Chem. B 2009, 113, 2519–2525
http://hdl.handle.net/1968424/270 |
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Language |
en
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Publisher |
American Chemical Society
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Title |
Effect of Sodium Sulfate on the Gelling Behavior of Agarose and Water Structure Inside the Gel Networks
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Type |
Article
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