Effect of storage on redgram [Cajanus cajan (L.) Millsp] and greengram [Vigna radiata (L.) Wilczek] varieties with particular reference to carbohydrate composition.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
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http://ir.cftri.com/7583/
APP-02-11 |
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Title |
Effect of storage on redgram [Cajanus cajan (L.) Millsp] and greengram
[Vigna radiata (L.) Wilczek] varieties with particular reference to
carbohydrate composition.
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Creator |
Gopinath, M. R.
Muralikrishna, G. Niranjana, S. R. |
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Subject |
01 Dietary Fiber
05 Insect/Pest Control 22 Legumes-Pulses |
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Description |
The effect of storage on carbohydrate composition of three redgram (TTB-7,
BRG-1 and ICP-8863) and three greengram (Pusa Bisaki, KDM-1 and China
Moong) varieties during storage was studied. The total free sugars, starch and
dietary fibre were evaluated both in control and in samples stored for six months.
Decrease in percentage of (a) free non-reducing sugars, (b) starch and (c) pentose
sugar of dietary fibre was observed during storage. Concomitantly insect infested
samples showed increase in reducing sugar, dietary fibre and also hexose sugars of
dietary fibre.
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Date |
2011
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/7583/1/Archives_Of_Phytopathology_And_Plant_ProtectionVolume_44%2C_Issue_16%2C_October_2011%2C_pages_1609-1620.pdf
Gopinath, M. R. and Muralikrishna, G. and Niranjana, S. R. (2011) Effect of storage on redgram [Cajanus cajan (L.) Millsp] and greengram [Vigna radiata (L.) Wilczek] varieties with particular reference to carbohydrate composition. Archives of Phytopathology and Plant Protection, 44 (16). pp. 1609-1620. |
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