Augmentation of isoflavones and folic acid in Soybean through biotechnological approaches.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12784/
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| Title |
Augmentation of isoflavones and folic acid
in Soybean through biotechnological
approaches.
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| Creator |
Akitha Devi, M. K.
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| Subject |
34 Vitamin Chemistry
05 Soya bean |
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| Description |
The present study aimed at screening soybean germplasm for isoflavones and
folate content, establishment of in vitro cultures for isoflavones and folate production,
their enrichment and also to find out expression pattern of respective biosynthetic
pathway genes under stress conditions.
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| Date |
2015
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/12784/1/Akitha%20Devi.pdf
Akitha Devi, M. K. (2015) Augmentation of isoflavones and folic acid in Soybean through biotechnological approaches. Doctoral thesis, Central Food Technological Research Institute. |
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