CSIR Central

Quality profile of rice noodles with low glycemic index / low carbohydrate digestibility.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

View Archive Info
 
 
Field Value
 
Relation http://ir.cftri.com/12817/
 
Title Quality profile of rice noodles with low glycemic index / low carbohydrate digestibility.
 
Creator Savitha, Y.S.
 
Subject 18 Processed foods
01 Rice
 
Date 2016
 
Type Thesis
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/12817/1/Savitha.pdf
Savitha, Y.S. (2016) Quality profile of rice noodles with low glycemic index / low carbohydrate digestibility. Doctoral thesis, Central Food Technological Research Institute.