Isolation of allicin from garlic (Allium sativum L.) and stabilization by electro spray method.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12858/
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| Title |
Isolation of allicin
from garlic (Allium sativum L.) and stabilization by electro spray method.
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| Creator |
Doctor Joy, Tripura
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| Subject |
01 Analysis
30 Spices/Condiments |
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| Date |
2017
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/12858/1/DOCTOR%20JOY%20TRIPURA.pdf
Doctor Joy, Tripura (2017) Isolation of allicin from garlic (Allium sativum L.) and stabilization by electro spray method. [Student Project Report] (Submitted) |
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