Screening of Preservatives Such as Benzoic Acid and Sulphurdioxide in Different Food Products.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12868/
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| Title |
Screening of Preservatives Such as Benzoic Acid and Sulphurdioxide in Different Food Products.
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| Creator |
Jaiba, Shahenaz
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| Subject |
18 Processed foods
31 Food Additives |
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| Date |
2017
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/12868/1/Jaiba.pdf
Jaiba, Shahenaz (2017) Screening of Preservatives Such as Benzoic Acid and Sulphurdioxide in Different Food Products. [Student Project Report] (Submitted) |
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