Quality Evaluation of Cumin (Cuminum cyminum L.) seeds by Biochemical and Instrumental Analysis.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12879/
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| Title |
Quality Evaluation of Cumin (Cuminum cyminum L.)
seeds by Biochemical and Instrumental
Analysis.
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| Creator |
Manan Manoj, Borana
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| Subject |
06 Quality Control Standards
30 Spices/Condiments |
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| Date |
2017
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/12879/1/Manan.pdf
Manan Manoj, Borana (2017) Quality Evaluation of Cumin (Cuminum cyminum L.) seeds by Biochemical and Instrumental Analysis. [Student Project Report] (Submitted) |
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