Microbial Decontamination of coriander seeds (Coriandrum sativum) by ozone Treatment and its Effect on Volatile Oil Constituents of the Spice.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12920/
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| Title |
Microbial Decontamination of coriander seeds (Coriandrum sativum) by ozone Treatment and its Effect on Volatile Oil Constituents of the Spice.
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| Creator |
Shruti Pradeep, Pashte
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| Subject |
29 Microbiological food
30 Spices/Condiments |
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| Date |
2017
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/12920/1/SHRUTI%20PRADEEP.pdf
Shruti Pradeep, Pashte (2017) Microbial Decontamination of coriander seeds (Coriandrum sativum) by ozone Treatment and its Effect on Volatile Oil Constituents of the Spice. [Student Project Report] (Submitted) |
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