CSIR Central

Risk Exposure Of Colours in Common Foods.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/12923/
 
Title Risk Exposure Of Colours in Common Foods.
 
Creator Sohinee, Mandal
 
Subject 31 Food Additives
 
Date 2017
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/12923/1/Sohinee.pdf
Sohinee, Mandal (2017) Risk Exposure Of Colours in Common Foods. [Student Project Report] (Submitted)