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Quantification of Trans fatty acids in some commercially available edible oils.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/12976/
 
Title Quantification of Trans fatty acids in some commercially available edible oils.
 
Creator Chandra Lekha, V.
 
Subject 17 Fatty Acid Chemistry
 
Date 2017
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/12976/1/Chandra%20Lekha.%20V.pdf
Chandra Lekha, V. (2017) Quantification of Trans fatty acids in some commercially available edible oils. [Student Project Report] (Submitted)