Dehydrated Quality Characteristics of Sweet Potato (Ipomoea Batatas) Slices.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12994/
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| Title |
Dehydrated
Quality Characteristics of Sweet Potato (Ipomoea Batatas)
Slices.
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| Creator |
Sunil, M.
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| Subject |
23 Vegetables
02 Drying and Dehydration |
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| Date |
2017
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/12994/1/SUNIL.pdf
Sunil, M. (2017) Dehydrated Quality Characteristics of Sweet Potato (Ipomoea Batatas) Slices. [Student Project Report] (Submitted) |
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