Development of a quicker and convenient method for the determination of curcumin by FTIR-ATR.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13021/
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| Title |
Development of a quicker and convenient method for the determination of curcumin by FTIR-ATR.
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| Creator |
Sindoora, K. Udayakumar
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| Subject |
18 Phytochemistry
07 Turmeric |
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| Date |
2017
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13021/1/Sindoora.pdf
Sindoora, K. Udayakumar (2017) Development of a quicker and convenient method for the determination of curcumin by FTIR-ATR. [Student Project Report] (Submitted) |
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