CSIR Central

Biochemical and bioactive compounds of dicoccum wheat and its health benefits.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

View Archive Info
 
 
Field Value
 
Relation http://ir.cftri.com/13036/
 
Title Biochemical and bioactive compounds of dicoccum wheat and its health benefits.
 
Creator Dhanavath, Srinu
 
Subject 13 Nutrition-Human
04 Wheat
 
Date 2014
 
Type Thesis
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/13036/1/Dhanavath%20Srinu.pdf
Dhanavath, Srinu (2014) Biochemical and bioactive compounds of dicoccum wheat and its health benefits. Masters thesis, University of Mysuru.