Potential of fed-batch culture in solid state fermentation for production of gibberellic acid.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
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| Relation |
http://ir.cftri.com/4905/
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| Title |
Potential of fed-batch culture in solid state fermentation for production of gibberellic acid.
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| Creator |
Kumar, P. K. R.
Lonsane, B. K. |
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| Subject |
02 Plant Biochemistry
04 Fermentation Technology |
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| Description |
Fed-batch culture technique, applied to the solid state fermentation
process for the production of gibberellic acid, improves the yield by 18.2%
as compared to a conventional batch solid state fermentation.
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| Date |
1987
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| Type |
Article
PeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/4905/1/Biotechnology%20Letters%20Vol%209%20No%203%20179-182%20%281987%29.pdf
Kumar, P. K. R. and Lonsane, B. K. (1987) Potential of fed-batch culture in solid state fermentation for production of gibberellic acid. Biotechnology Letters, 9. pp. 179-182. |
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