Process methods for the reduction of aflatoxins in food and feed.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
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http://ir.cftri.com/13475/
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| Title |
Process methods for the reduction of aflatoxins in food and feed.
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| Creator |
Nithya, A.
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| Subject |
09 Food Microbiology
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| Date |
2016
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13475/1/nithya%20disser.pdf
Nithya, A. (2016) Process methods for the reduction of aflatoxins in food and feed. Masters thesis, University of Mysuru. |
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