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Effect of pre-treatments on the biochemical properties of mango (Mangifera indica L. var. Alphonso) fruits stored at room temperature condition.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/13634/
 
Title Effect of pre-treatments on the biochemical properties of mango (Mangifera indica L. var. Alphonso) fruits stored at room temperature condition.
 
Creator Madhu, Naugain
 
Subject 14 Physical properties
06 Mango
 
Date 2018
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/13634/1/Madhu.pdf
Madhu, Naugain (2018) Effect of pre-treatments on the biochemical properties of mango (Mangifera indica L. var. Alphonso) fruits stored at room temperature condition. [Student Project Report] (Submitted)