Studies on the production of isomalto-oligosaccharides (IMO) using α-glucosidase from microbes.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13738/
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| Title |
Studies on the production of isomalto-oligosaccharides (IMO) using α-glucosidase from microbes.
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| Creator |
Anindya, Basu
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| Subject |
10 Food Microorganisms
01 Carbohydrates 05 Enzymes |
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| Date |
2016
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13738/1/Anindya%20Basu.pdf
Anindya, Basu (2016) Studies on the production of isomalto-oligosaccharides (IMO) using α-glucosidase from microbes. Doctoral thesis, Academy of Scientific and Innovative Research. |
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