Microbial quality of Dahi and Challenge Studies
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/8821/
T-2144 |
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| Title |
Microbial quality of Dahi and Challenge Studies
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| Creator |
Hemalatha, P. Panicker
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| Subject |
27 Dairy products
29 Microbiological food 02 Safety |
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| Description |
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
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| Contributor |
Prema, Viswanath
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| Date |
2008-06
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/8821/1/Hemalatha.pdf
Hemalatha, P. Panicker (2008) Microbial quality of Dahi and Challenge Studies. [Student Project Report] |
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