Wet processing for value added products from coconut (Cocos nucifera L.).
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/14057/
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| Title |
Wet processing for value added
products from coconut
(Cocos nucifera L.).
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| Creator |
Archana, Gopalrao Lamdande
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| Subject |
18 Processed foods
01 Coconut 05 Processing and Engineering |
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| Date |
2018
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/14057/1/ARCHANA%20GL.pdf
Archana, Gopalrao Lamdande (2018) Wet processing for value added products from coconut (Cocos nucifera L.). Doctoral thesis, Academy of Scientific and Innovative Resarch. |
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