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Fish Collagen and Microbial Collagenase: Production, Characterization and Their Potential Food Applications.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/14059/
 
Title Fish Collagen and Microbial Collagenase: Production, Characterization and Their Potential Food Applications.
 
Creator Gaurav Kumar, Pal
 
Subject 03 Proteins
Fish
 
Date 2018
 
Type Thesis
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/14059/1/GAURAV.pdf
Gaurav Kumar, Pal (2018) Fish Collagen and Microbial Collagenase: Production, Characterization and Their Potential Food Applications. Doctoral thesis, Academy of Scientific and Innovative Resarch.