CSIR Central

Restructuring of tender coconut water and its quality characterization

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/14146/
 
Title Restructuring of tender coconut water and its quality characterization
 
Creator Bernard Singh, Khwairakpam
 
Subject 14 Physical properties
01 Coconut
 
Date 2019
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/14146/1/Bernard.pdf
Bernard Singh, Khwairakpam (2019) Restructuring of tender coconut water and its quality characterization. [Student Project Report] (Submitted)