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Development and Standardization of shelf stable probiotic dairy product.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/14155/
 
Title Development and Standardization of shelf stable probiotic dairy product.
 
Creator Kashika, Sethi
 
Subject 02 Bacteriology
27 Dairy products
 
Date 2019
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/14155/1/KASHIKA.pdf
Kashika, Sethi (2019) Development and Standardization of shelf stable probiotic dairy product. [Student Project Report] (Submitted)