Development and evaluation of healthy nutri bars utilizing wheat germ and bran.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/14184/
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| Title |
Development and evaluation of healthy nutri bars utilizing wheat germ and bran.
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| Creator |
Shreya, Manek
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| Subject |
07 Waste utilization
05 Snack food 04 Wheat |
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| Date |
2019
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/14184/1/SHREYA%20MANEK.pdf
Shreya, Manek (2019) Development and evaluation of healthy nutri bars utilizing wheat germ and bran. [Student Project Report] (Submitted) |
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