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Evaluation of chillies (Capsicum annum L.) grown in Jammu and Kashmir.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/4144/
 
Title Evaluation of chillies (Capsicum annum L.) grown in Jammu and Kashmir.
 
Creator Raina, B. L.
Teotia, M. S.
 
Subject 01 Analysis
30 Spices/Condiments
 
Date 1986
 
Type Article
PeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/4144/1/IFP%201985%206-.pdf
Raina, B. L. and Teotia, M. S. (1986) Evaluation of chillies (Capsicum annum L.) grown in Jammu and Kashmir. Indian Food Packer, 40 (5). pp. 6-10.