Extraction, Enrichment and Quality Assessment of Albumins and Globulins from Rice Bran.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.res.in/14855/
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| Title |
Extraction, Enrichment and Quality Assessment of Albumins and Globulins from Rice Bran.
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| Creator |
Kalpana Devi, C.
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| Subject |
16 Nutritive value
07 Waste utilization 01 Rice |
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| Date |
2020
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.res.in/14855/1/Kalpana%20Devi%20C%20-%20Thesis.pdf
Kalpana Devi, C. (2020) Extraction, Enrichment and Quality Assessment of Albumins and Globulins from Rice Bran. Doctoral thesis, University of Mysore. |
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