CSIR Central

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  • » Spaghetti making potential of Indian durum wheat varieties in relation to their...
    Mehran, Aalami
    Leelavathi, K.
    Prasada Rao, U. J. S.
    2018-10-05
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  • » Physicochemical and biochemical characteristics of Indian durum wheat varieties:...
    Mehran, Aalami
    Prasada Rao, U. J. S.
    Leelavathi, K.
    2018-10-05
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  • » Effect of Incorporation of Lactulose in Infant Formulas on the Intestinal...
    Nagendra, R.
    Venkat Rao, S.
    2018-10-05
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  • » Effect of proteases on arachin, conarachin I, and conarachin II from peanut (Arachis...
    Monteiro, P. V.
    Prakash, V.
    2018-10-05
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  • » Functional properties of homogeneous protein fractions from peanut (Arachis hypogaea L.)
    Monteiro, P. V.
    Prakash, V.
    2018-10-05
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  • » Textural classification of foods based on Warner-Bratzler shear.
    Nagin, Chand.
    2018-10-05
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  • » Flavour volatiles of leaves, fruits and seed cotyledons of Murraya koenigii L.
    Walde, S. G.
    Jyothirmayi, T.
    Prabhakara Rao, P. G.
    Shivaswamy, R.
    Srinivas, P.
    2018-10-05
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  • » Glucose metabolism by inhibits intestinal colonization of zebrafish.
    Nag, Dhrubajyoti
    Breen, Paul
    Raychaudhuri, Saumya
    Withey, Jeffrey H
    2018-10-04
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  • » Removal of Heavy Metals from Tailing in Citrate Solution with Ferric Chloride
    Nguyen, Tam Thi
    Yoo, Kyoungkeun
    Jha, Manis K
    Park, Jayhyun
    Choi, Uikyu
    Choe, Hongil
    Lee, Jae-chun
    2020-03-02
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  • » Research Institutes-Our Pride.
    M/s, CFTRI
    2018-10-03
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  • » Effect of micellar lipids, dietary fiber and β-carotene on lutein bioavailability in ...
    Mamatha, Bangera Sheshappa
    Baskaran, V.
    2018-10-03
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  • » Quality characteristics of biscuits prepared from finger millet seed coat based ...
    Rateesh, Krishnan
    Usha, Dharmaraj
    Sai Manohar, R.
    Malleshi, N. G.
    2018-10-03
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  • » Health Beneficial Components From Dietary Sources.
    Neetash, M. R.
    Praveen, Naika S
    2018-10-03
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  • » Effect of Casein and Oat Flour on Physicochemical and Oxidative Processes of Cooked...
    Prasad, B.
    Rashmi, M. D.
    Yashoda, K. P.
    Modi, V. K.
    2018-10-03
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  • » M-Rna Translatability in the Liver, Brain and Kidney of Rats: Effect of Protein...
    Thakur, M. L.
    Srivastava, U. S.
    Majumdar, P. K.
    Ganguly, P. K.
    Radhakrishnamurty, R. K.
    2018-10-03
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  • » Changes in carbohydrates, proteins and lipids of finger millet after hydrothermal...
    Usha, Dharmaraj
    Malleshi, N. G.
    2018-10-03
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  • » Anaphylaxis Caused by Mannitol in Pomegranate.
    Venkatesh, L. Hegde
    Mahesh, P. A.
    Venkatesh, Yeldur P.
    2018-10-03
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  • » Protective effect of Dunaliella salina—A marine micro alga, against carbon...
    Chidambara Murthy, K. N.
    Rajesha, J.
    Vanitha, A.
    Mahadevaswamy, M.
    Ravishankar, G. A.
    2018-10-03
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  • » Growth inhibition of human pro-myelocytic leukemia (HL-60) cells by lipid extracts of...
    Bhaskar, N.
    Hosakawa, M.
    Miyashita, K.
    2018-10-03
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  • » Provitamin-A and Xanthophyll Carotenoids in Vegetables and Food Grains of Nutritional...
    Mamatha, Bangera Sheshappa
    Sangeetha, Ravi Kumar
    Baskaran, V.
    2018-10-03
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  • » Chemical and microbiological changes in acid ensiled visceral waste of Indian major...
    Bhaskar, N.
    Mahendrakar, N. S.
    2018-10-03
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  • » Nutrients, composition of tocotrienols, tocopherols, and c-oryzanol, and antioxidant...
    Jayadeep, A.
    Malleshi, N. G.
    2018-10-03
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  • » Production of Monascus Purpureus Pigments; Influenced by Amidase and Acid Protease...
    Mohan, A. Dhale
    Mohan Kumari, H. P.
    Umesh Kumar, S.
    Vijayalakshmi, G.
    2018-10-03
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  • » Urea/thiourea induced crystal growth of ammonium nickel sulfate hexahydrate and...
    Meena, K.
    Muthu, K.
    Rajasekar, M.
    Bhagavannarayana, G.
    Meenakshisundaram, S. P.
    Mojumdar, S. C.
    2017-02-21
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  • » Curcumin–amino acid conjugates: Synthesis, antioxidant and antimutagenic attributes
    Parvathy, K. S.
    Negi, P. S.
    Srinivas, P.
    2018-10-03
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