IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
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Amyloglucosidase-catalysed synthesis of curcumin-bis-alpha-D-glucoside - a response...
Vijayakumar, G. R.Balaraman, ManoharSoundar, Divakar 2018-08-28
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Cloning and characterization of profilin
(Pru du 4), a cross-reactive almond
(Prunus...
Pallavi Tawde, M. S.Venkatesh, Yeldur P.Fang, Wang 2018-08-28
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Biodecaffeination of Tea
Vasanth, Ragavan K. 2018-08-28
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Biochemical and structural characterization of ovine alpha-1-antitrypsin
Vivek Kumar, Gupta 2018-10-22
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Shelf Life Enhancement Of Coconut Burfi – An Indian
Traditional Sweet
Vikas, GuptaVijayalakshmi, N. S.Ashwini, B.Anbarasu, K. 2018-08-28
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Hydration behaviour of food grains and modelling their
moisture pick up as per...
Vasudeva, SinghVishwanathan, K. H. 2018-08-28
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Pulsed Infrared Roasting of Groundnuts and
its Quality
Sanjeet, KumarSukumar, DebnathUmesh Hebbar, H. 2018-08-28
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Technological and Physico-Chemical Characteristics of Hydrothermally Treated Finger Millet
Ushakumari, S. R. 2018-08-28
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Anaphylaxis caused by the ingestion of cultivated
mushroom (Agaricus bisporus):...
Venkatesh, L. HegdeJharna, R. Das.Venkatesh, Yeldur P. 2018-08-28
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The use of genetic markers for detecting DNA polymorphism, genotype identification and...
Venkatachalam, L.Sreedhar, R. V.Bhagyalakshmi, N. 2019-06-12
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Preparation and quality evaluation of peanut chikki
incorporated with flaxseeds.
Chetana, R.Yella Reddy, S. 2018-08-28
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Effect of Polyphenols from Coffee Pulp Effluents
on Plants.
Vindhya, E. B. 2018-08-28
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Maternal food restriction, brain polysomes and poly-U stimulated protein synthesis in...
Srivastava, U. S.Thakur, M. L.Van, T. T.Radhakrishnamurty, R. 2018-08-28
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Damage to Coconuts in a Nursery Plantation by
Bandicota bengalensis.
Yashoda Urs, L. 2018-08-28
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Drought-Induced Alterations In Growth, Osmotic Potential and In Vitro Regeneration of...
Sakthivelu, G.Akitha Devi, M. K.Giridhar, P.Rajasekaran, T. 2018-08-29
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Identification of bioactive compound
from Citrus maxima fruit against
...
Reshmi, S. K.Manonmani, H. K.Manjunatha, J. R.Shashirekha, M. N. 2018-08-29
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Utilization of Industrial Waste for the Production
of Bio-Preservative from Bacillus...
Nithya, V.Maya, PrakashPrakash, M. Halami 2018-08-29
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Protein-rich instant rice beverage mix and its quality attributes.
Indhurathna, SwaminathanManisha, Guha 2018-08-29
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Potential of pyrethroid-synergised pyrethrum on stored product
insects and...
Bomzan, D. P.Bhavya, M. L.Chandu, A. G. S.Manivannan, S. 2018-08-29
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Comparative morphological, biochemical and bioactive potentials of different
varieties...
Hasitha, PynamSunil Kumar, R.Aishwarya, S.Shylaja, M. Dharmesh 2018-08-29
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Leaf lipidome and transcriptome profiling of Portulaca oleracea:
characterization of...
Venkateshwari, V.Anitha, VijayakumarArun Kumar, V.Prasanna Anjaneya Reddy, LebakaMalathi, SrinivasanRam, Rajasekharan 2018-10-05
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Revisiting Amadori and Heyns synthesis: Critical percentage of acyclic
form play the...
Debashree, ChandaNanishankar, V. Harohally 2018-08-29
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Neuroprotective effect of Decalepis hamiltonii aqueous root extract and
purified...
Kiran, K.Chinnu, SalimPriyanka, P. S.Rajini, P. S.Giridhar, P. 2018-08-29
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A modified pectic polysaccharide from turmeric (Curcuma longa)
with antiulcer effects...
Rajagopal, H. M.Srikanta, B. M.Chandraprakash, S.Shylaja, M. Dharmesh 2018-08-29
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Chitosan nanoparticles having
higher degree of acetylation induce
resistance against...
Chandra Nayaka, S.Harish Prashanth, K. V. 2018-08-29
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